Description

A simple and hearty slow cooker meal made with ground beef and tender potatoes. This easy recipe uses basic pantry ingredients to create a comforting dish that’s perfect for busy days.

Ingredients

• 1 lb (450g) ground beef
• 4 cups chopped potatoes
• 1 small onion, chopped
• 1 cup beef broth
• Salt and black pepper to taste
• 1 teaspoon garlic powder (optional)

Instructions

1. Place chopped potatoes in the bottom of the slow cooker.
2. Crumble ground beef evenly over the potatoes.
3. Add chopped onion on top.
4. Season with salt, pepper, and garlic powder.
5. Pour beef broth over everything.
6. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours.
7. Stir gently before serving and enjoy hot.

Tips

• Add shredded cheese before serving for extra flavor.
• Mix in carrots or peas for added nutrition.