All Recipes

Cheesy Ham and Cheese Bread Bake Recipe






Cheesy Ham and Cheese Bread Bake Recipe

Cheesy Ham and Cheese Bread Bake Recipe

Introduction

The Cheesy Ham and Cheese Bread Bake is a comforting dish that combines layers of soft bread, savory ham, and melty cheese with a rich, creamy egg mixture. Ideal for breakfast, brunch, or even a light dinner, this bake brings a touch of indulgence to any meal with minimal prep. Originating from the tradition of layered breakfast casseroles, this recipe is versatile, quick to assemble, and offers a delightful way to satisfy cravings for something warm and cheesy.

Ingredients

  • 8 slices of bread
  • 8 slices of ham
  • 2 eggs
  • 1-2 teaspoons paprika, to taste
  • 12 slices of cheese (such as cheddar, Swiss, or mozzarella)
  • 2 tablespoons sour cream
  • 100 grams grated cheese (such as cheddar or Parmesan)

Directions

Step 1: Prepare the Egg Mixture

  1. In a bowl, beat the eggs until smooth.
  2. Add the sour cream and a sprinkle of paprika. Mix until well combined.

Step 2: Assemble the Bread Bake

  1. Preheat your oven to 180°C (350°F).
  2. Grease a baking dish with a small amount of butter or oil.
  3. Lay out 4 slices of bread in the bottom of the baking dish.
  4. Place 6 slices of cheese over the bread, followed by 4 slices of ham.
  5. Repeat the layers with the remaining bread, cheese, and ham.

Step 3: Add the Egg Mixture

  1. Pour the egg mixture evenly over the layered bread, ham, and cheese.
  2. Sprinkle the grated cheese on top to create a crispy, cheesy crust.

Step 4: Bake

  1. Place the baking dish in the oven and bake for about 15-20 minutes, or until the cheese is melted, golden, and bubbly.

Step 5: Serve

  1. Remove the bake from the oven and let it cool slightly before serving.
  2. Slice and enjoy with your choice of side dishes or toppings!

Serving Suggestions

  • Pair it with a fresh green salad for a balanced meal.
  • Serve with a warm bowl of soup, such as tomato or chicken noodle, for a cozy meal.

History of Cheesy Bread Bakes

Bread casseroles and baked cheese dishes have deep culinary roots, with variations found in many cultures. This recipe is inspired by classic breakfast casseroles popular in European and American cuisine, which often include layers of bread, cheese, and eggs. These casseroles became especially popular in the mid-20th century as a quick, comforting option for families. Today, the recipe has evolved to incorporate various ingredients, making it highly customizable.

Benefits of Cheesy Ham and Cheese Bread Bake

  • Protein-Rich: The ham, eggs, and cheese provide a good source of protein to keep you energized.
  • Calcium Boost: Cheese is rich in calcium, supporting bone health.
  • Customizable Ingredients: Easy to adapt for different diets or flavor preferences by swapping in vegetables or whole-grain bread.
  • Quick and Satisfying: This bake is ready in under 30 minutes, making it perfect for busy mornings or last-minute dinners.

Nutritional Information (approximate per serving)

  • Calories: 350
  • Protein: 15 grams
  • Carbohydrates: 20 grams
  • Fat: 22 grams
  • Calcium: 20% DV

Tips and Tricks

  • Bread Selection: Sturdy breads like sourdough or whole grain will hold up better to the egg mixture.
  • Cheese Choices: Experiment with cheeses like Gouda, mozzarella, or Gruyère for different flavors.
  • Herb Additions: Add fresh herbs like chives or parsley to the egg mixture for added flavor.
  • Sour Cream Substitutes: Greek yogurt or cream cheese work well in place of sour cream.

Storage

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or microwave before serving.

Why You’ll Love This Recipe

  • Quick and Easy: Minimal prep time makes it an ideal meal for busy days.
  • Versatile: Great for breakfast, brunch, lunch, or dinner.
  • Crowd-Pleaser: The combination of ham, cheese, and bread is comforting and universally loved.
  • Kid-Friendly: The flavors are mild and familiar, making it appealing for kids.

FAQs

  • Can I make this dish ahead of time? Yes! Assemble the layers, cover, and refrigerate. Add the egg mixture just before baking.
  • What type of bread works best? Whole grain, sourdough, or a sturdy white bread hold up best in the bake.
  • Can I make it vegetarian? Absolutely! Substitute ham with sliced veggies like mushrooms, spinach, or tomatoes.
  • How can I add more flavor? Try adding garlic powder, onion powder, or a touch of Dijon mustard to the egg mixture.

Conclusion

The Cheesy Ham and Cheese Bread Bake is a comforting, flavorful dish that brings the rich, savory tastes of cheese and ham together with soft layers of bread. Its versatility and easy preparation make it a favorite for families and food lovers alike. Whether served as a hearty breakfast or a simple dinner, this dish is sure to please all who try it. Enjoy each cheesy, savory bite!


Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button