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Abuelita’s Beef & Fideo Soup

🍲 Abuelita’s Beef & Fideo Soup


“A meal that brings back memories! My abuelita made this for my dad in the ’50s,
then my mom made it for us, and now my kids ask for it every week.
Some recipes never get old!”

📝 Ingredients

  • 1 lb ground beef
  • 1 cup fideo noodles (or broken thin spaghetti)
  • 2 potatoes, peeled and cubed
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 can (14 oz) tomato sauce
  • 4 cups beef broth
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt & pepper to taste
  • 2 tablespoons oil

🔥 Directions

  1. Heat oil in a pot, add ground beef and cook until browned.
  2. Add onion and garlic; sauté until softened.
  3. Stir in tomato sauce, cumin, paprika, salt, and pepper.
  4. Add potatoes and beef broth; bring to a boil.
  5. Add fideo noodles and reduce heat to medium-low.
  6. Simmer 15–20 minutes until potatoes and noodles are tender.
  7. Adjust seasoning and serve warm.

⏱️ Recipe Details

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Servings: 4–6

#FideoSoup #ComfortFood #FamilyRecipes #BeefSoup #HeritageCooking

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