🍜 Spicy Garlic Beef Noodles

Flavor-packed, saucy, and satisfying — these spicy garlic beef noodles are the ultimate quick dinner! Perfectly chewy noodles tossed with savory ground beef and a bold, garlicky sauce. 🔥

🧾 Ingredients

• 8 oz noodles (lo mein, fettuccine, or rice noodles)
• 1 lb ground beef
• 4 cloves garlic, minced
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tbsp hoisin sauce
• 1 tbsp chili paste or Sriracha (adjust to taste)
• 1 tsp sesame oil
• 1 tsp brown sugar
• 1 tbsp rice vinegar or lime juice
• 1 tbsp cornstarch + 2 tbsp water (optional, for thickening)
• Green onions and sesame seeds for garnish

👩‍🍳 Instructions

1. Cook the noodles: Boil noodles according to package directions. Drain and set aside.
2. Brown the beef: In a large skillet or wok, cook the ground beef over medium-high heat until browned. Drain excess fat if needed.
3. Add garlic: Stir in minced garlic and cook for 1 minute until fragrant.
4. Make the sauce: Add soy sauce, oyster sauce, hoisin, chili paste, sesame oil, sugar, and vinegar. Stir well to combine.
5. Combine: Toss in the cooked noodles. Mix until fully coated in sauce. Add cornstarch slurry if you prefer a thicker sauce.
6. Finish & serve: Garnish with sesame seeds and sliced green onions. Serve warm and enjoy!