Slow Cooker Creamy Chicken with Cream of Chicken Soup
This slow cooker creamy chicken recipe is the ultimate comfort food. Made with tender
chicken breasts and rich cream of chicken soup, this dish is simple, cozy, and perfect
for busy weeknights when you want something warm and satisfying.
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 6–7 hours
- Total Time: 7 hours
- Servings: 4 servings
- Category: Dinner
- Cuisine: American
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 1 tsp garlic powder
- Salt and black pepper to taste
Instructions
- Place chicken breasts in the slow cooker.
- Pour the cream of chicken soup over the chicken.
- Add chicken broth and garlic powder.
- Season with salt and black pepper.
- Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours.
- Stir in sour cream during the last 20–30 minutes of cooking.
- Serve warm over rice, pasta, or mashed potatoes.
Serving Suggestions
- Serve over white rice or egg noodles
- Pair with steamed vegetables
- Great with warm bread
Recipe Note
For extra flavor, you can add mushrooms, onions, or shredded cheese.
This dish also works great for meal prep and leftovers.
