Story

“I love this cake 😍 — it’s very simple to make, and it’s made entirely in a blender!”

Ingredients

• 3 large eggs
• 1 cup (200g) sugar
• 1 cup (240ml) milk
• 1/2 cup (120ml) vegetable oil
• 2 cups (250g) all-purpose flour
• 1 tbsp baking powder
• 1 tsp vanilla extract
• Pinch of salt

Directions

1. Preheat oven to 350°F (175°C) and grease a baking pan.
2. Blend eggs, sugar, milk, and oil until smooth.
3. Add flour, baking powder, vanilla, and salt. Blend again until combined.
4. Pour into pan and bake for 30–35 minutes until golden and cooked through.
5. Cool slightly, cut into squares, and enjoy your perfect fluffy cake!