Simple Apple Hand Pies

🍎✨ Simple Apple Hand Pies

Easy to prepare, crispy outside, soft and sweet inside — everyone LOVES these! I sent them to whoever sent them… YUMMY! 😍

🍏 Ingredients:

• 2 large apples (peeled & diced)
• 2 tablespoons butter
• 3 tablespoons sugar
• 1 teaspoon cinnamon
• 1 teaspoon lemon juice
• 1 cup flour
• 1/2 cup warm milk
• 1 tablespoon sugar (for dough)
• 1 teaspoon baking powder
• 1 tablespoon oil
• Pinch of salt
• Sugar + cinnamon for coating
• Oil for frying

🔥 Instructions:

1. In a pan, melt butter and add diced apples, sugar, cinnamon, and lemon juice. Cook until soft. Set aside to cool.
2. In a bowl, mix flour, warm milk, 1 tbsp sugar, baking powder, oil, and salt. Knead until smooth.
3. Roll out the dough and cut into small circles.
4. Place a spoonful of apple filling on each circle and fold in half. Seal edges with a fork.
5. Heat oil and fry until golden on both sides.
6. Immediately coat the warm pies in cinnamon sugar.

⏱️ Recipe Details:

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Servings: 12 pies

💡 Tips:

• Use green apples for a stronger flavor.
• Seal edges well to prevent leaking while frying.
• For a lighter version, bake at 180°C for 15–18 minutes.

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