Pepperoni Pizza Pasta Bake

🍕 Pepperoni Pizza Pasta Bake 🍝

Thirty minutes in the oven and you’ve got the ultimate comfort meal!
So little work, but creamy, cheesy, and totally fiesta-worthy. 🔥

✨ Ingredients:

• 12 oz pasta (rotini or penne)
• 1 jar (24 oz) marinara or pizza sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup grated parmesan cheese
• 1 cup cooked Italian sausage (crumbled)
• 1 cup pepperoni slices
• 1 tsp Italian seasoning
• Fresh parsley (optional, for garnish)

🥘 Instructions:

1. Cook pasta until al dente, then drain.
2. Mix pasta with marinara sauce, sausage, half of the mozzarella, and parmesan.
3. Spread into a greased baking dish. Top with the rest of the mozzarella and pepperoni slices.
4. Bake at 375°F (190°C) for 25–30 minutes until bubbly and golden.
5. Sprinkle parsley, serve hot, and enjoy! 😍