Million Dollar Ravioli Casserole

Introduction

Million Dollar Ravioli Casserole is a rich, creamy, and utterly delicious dish that combines cheesy ravioli with savory meat sauce. Perfect for family dinners or potlucks, this comforting recipe is sure to become a household favorite!

Ingredients

• 1 lb ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 jar (24 oz) marinara sauce
• 1 can (15 oz) crushed tomatoes
• 1 package (25 oz) frozen cheese ravioli
• 1 cup ricotta cheese
• 1/2 cup sour cream
• 1 package (8 oz) cream cheese, softened
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 tbsp Italian seasoning
• Salt and pepper to taste
• Fresh parsley, chopped, for garnish (optional)

Instructions

1. Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
2. In a large skillet, cook the ground beef, chopped onion, and minced garlic over medium heat until the beef is browned and the onion is soft. Drain any excess fat.
3. Add the marinara sauce and crushed tomatoes to the skillet. Stir to combine and let simmer for 5 minutes.
4. In a medium bowl, mix together the ricotta cheese, sour cream, and softened cream cheese until smooth.
5. Spread a thin layer of the meat sauce on the bottom of the prepared baking dish.
6. Place half of the frozen ravioli in a single layer over the meat sauce.
7. Spread the ricotta mixture evenly over the ravioli.
8. Sprinkle 1 cup of the shredded mozzarella cheese over the ricotta mixture.
9. Add another layer of meat sauce over the mozzarella cheese.
10. Place the remaining ravioli in a single layer over the meat sauce.
11. Top with the remaining meat sauce, shredded mozzarella cheese, and grated Parmesan cheese.
12. Sprinkle Italian seasoning, salt, and pepper over the top.
13. Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
14. Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
15. Let the casserole cool for a few minutes before serving. Garnish with chopped fresh parsley if desired. Enjoy!

History

The origins of ravioli can be traced back to 14th-century Italy, where these stuffed pasta pillows were crafted by skilled chefs. Over the years, ravioli has evolved into a beloved comfort food, and the Million Dollar Ravioli Casserole adds a modern twist with its indulgent layers of cheese and meat sauce.

Benefits

This dish is not only delicious but also highly nutritious, offering a balance of protein, carbohydrates, and essential vitamins. It’s a perfect option for satisfying cravings while keeping you energized.

Formation

The layers of this casserole are what make it special: tender ravioli, creamy cheese mixture, savory meat sauce, and melted mozzarella on top create a visually appealing and flavorful dish.

Nutrition

Calories: 550 Kcal per serving
Servings: 8 servings
Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes

Conclusion

Million Dollar Ravioli Casserole is a recipe worth trying for its incredible flavors and versatility. Whether you’re hosting a dinner or enjoying a cozy meal at home, this dish is guaranteed to impress.

Lovers

This recipe is adored by pasta lovers, cheese enthusiasts, and families looking for a hearty meal. Its crowd-pleasing taste and easy preparation make it a favorite among home cooks.