Introduction
Knock You Naked Bars are a decadent, gooey, and ultra-rich dessert that has captured the hearts (and taste buds) of sweet lovers everywhere. With layers of German chocolate cake, caramel, chocolate chips, and pecans, this dessert lives up to its name — it’s that good! Whether you’re baking for a party, a family gathering, or just to satisfy a craving, these bars never disappoint.
Ingredients
- 1 box German chocolate cake mix
- ⅓ cup evaporated milk (divided)
- ¾ cup melted butter
- 1 cup chopped pecans
- 1 package caramels (14 oz, unwrapped)
- 1 cup semi-sweet chocolate chips
- Powdered sugar (optional, for dusting)
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- In a mixing bowl, combine the cake mix, half of the evaporated milk, and melted butter. Mix until a thick dough forms.
- Press half of the dough into the prepared dish. Bake for 8-10 minutes until slightly set.
- Meanwhile, melt the caramels with the remaining evaporated milk over low heat, stirring until smooth.
- Pour the melted caramel over the baked layer. Sprinkle chocolate chips and pecans on top.
- Flatten pieces of the remaining dough and place them over the caramel. It doesn’t need to cover completely.
- Bake for another 20-25 minutes until the top is set.
- Cool completely before slicing. Dust with powdered sugar if desired.
Method
The method for making Knock You Naked Bars is simple and straightforward. It involves layering a soft, chocolatey dough, a rich caramel filling, and finishing it with a final dough topping. The baking process ensures everything comes together into one irresistible treat.
History
The exact origin of Knock You Naked Bars is a bit fuzzy, but they gained popularity thanks to Southern-style cooking and viral recipe sharing. They’ve become a staple in bake sales, potlucks, and family kitchens, celebrated for their gooey texture and irresistible sweetness.
Benefits
While these bars are definitely a treat, they do offer a few comforting benefits:
- Provides a satisfying sweet craving fix
- Perfect for sharing with friends and family
- Easy to prepare with minimal equipment
- Great for festive and special occasions
Formation
The layers of Knock You Naked Bars are formed in a structured manner — starting with the chocolate dough base, followed by a rich caramel layer, then chocolate chips and pecans, and topped with pieces of the remaining dough. Each layer plays a critical role in the final taste and texture.
Conclusion
Knock You Naked Bars are not just a dessert, they’re an experience. Their soft, chewy, and gooey layers make them an unforgettable indulgence that wins over everyone who tries them.
Lovers
These bars have a dedicated fan base — from home bakers and moms to professional chefs and dessert aficionados. Their rich flavor and ease of preparation make them beloved across generations.
Methods
You can slightly customize the method based on preferences:
- Use different types of chocolate chips (dark, milk, or white)
- Swap pecans for walnuts or almonds
- Add a pinch of sea salt on top for a sweet-salty contrast
Nutrition
Estimated nutritional value per bar (based on 24 bars):
- Calories: 320
- Fat: 18g
- Saturated Fat: 9g
- Carbohydrates: 40g
- Sugar: 28g
- Protein: 3g
Note: Nutritional values may vary depending on exact ingredients used.
Conclusion
From their sweet beginnings to their sticky, satisfying end, Knock You Naked Bars are a dessert worth indulging in. Whether you’re baking for love, celebration, or simply for a cozy night in, these bars deliver every time.
Lovers
If you’re someone who loves a mix of chocolate, caramel, and crunch — you’re not alone. Knock You Naked Bars have brought joy to countless dessert lovers who come back to this recipe again and again. Try it once, and you’ll be hooked!
