🍲 Hearty Hamburger & Potato Soup

Ingredients

• 1 lb ground beef
• 4–5 potatoes, peeled & cubed
• 1 onion, chopped
• 1 green bell pepper, chopped
• 1 carrot, diced
• 3 cups beef broth
• 1 cup water
• 2 tablespoons tomato paste
• Salt, pepper & paprika to taste
• Optional: parsley for garnish

Instructions

1. In a large pot, brown the ground beef over medium heat. Drain excess fat.
2. Add onion, bell pepper, and carrot. Cook until softened.
3. Stir in tomato paste, salt, pepper, and paprika.
4. Add potatoes, beef broth, and water.
5. Bring to a boil, then reduce heat and simmer for 25–30 minutes.
6. Cook until potatoes are tender and soup thickens.
7. Garnish with parsley and serve hot.