Easter Dirt Cake Casserole

Easter Dirt Cake Casserole is a fun, no-bake dessert layered with crushed Oreos,
creamy cheesecake filling, rich chocolate pudding, and fluffy whipped topping.
Finished with colorful candy eggs, this festive treat is perfect for Easter celebrations
and family gatherings.

Recipe Information

• Prep Time: 20 minutes
• Chill Time: 2 hours
• Total Time: 2 hours 20 minutes
• Servings: 10–12 servings
• Category: Dessert
• Method: No-Bake

Ingredients

• 1 package (14.3 oz) Oreos, crushed
• 1/2 cup unsalted butter, softened
• 1 package (8 oz) cream cheese, softened
• 1 cup powdered sugar
• 2 packages (3.9 oz each) instant chocolate pudding mix
• 3 1/2 cups cold milk
• 1 container (12 oz) whipped topping, thawed
• 1 bag candy-coated chocolate eggs
• Optional: gummy worms

Instructions

1. Crush the Oreos and set aside.
2. In a bowl, beat butter, cream cheese, and powdered sugar until smooth.
3. In another bowl, whisk pudding mix with cold milk until thickened. Let sit 5 minutes.
4. Fold whipped topping into the pudding mixture.
5. In a 9×13-inch dish, add half of the crushed Oreos as the base layer.
6. Spread the cream cheese mixture evenly over the Oreo layer.
7. Add the pudding mixture on top.
8. Cover with remaining crushed Oreos.
9. Decorate with candy eggs and optional gummy worms.
10. Refrigerate for at least 2 hours before serving.

Serving Suggestions

• Serve chilled
• Perfect for Easter parties
• Great for kids and family gatherings

Recipe Note

This no-bake dessert is easy to prepare and can be made ahead of time.
The longer it chills, the better the texture and flavor.