Crispy Apple Pie Rolls

Crispy Apple Pie Rolls: A Delightful Treat

Savor the irresistible crunch of Crispy Apple Pie Rolls, a perfect homemade dessert that combines the sweetness of Granny Smith apples with the warmth of cinnamon and nutmeg, all encased in a crispy egg roll wrapper. Fried to golden perfection, these rolls are ideal for a cozy snack or an indulgent dessert. Serve them warm, dusted with powdered sugar for a truly satisfying bite.

Ingredients

• 1/4 teaspoon ground nutmeg
• 2 tablespoons lemon juice
• 12 egg roll wrappers
• 6 medium Granny Smith apples, peeled, cored, and finely chopped
• 1/2 cup granulated sugar
• 2 teaspoons ground cinnamon
• 1 egg, beaten (for sealing)
• Vegetable oil, for frying
• Powdered sugar (optional, for garnish)

Instructions

1. Prepare the Filling: In a large bowl, combine the chopped Granny Smith apples with granulated sugar, ground cinnamon, nutmeg, and lemon juice. Stir well until the apples are evenly coated with the flavorful mixture.
2. Assemble the Rolls: Lay an egg roll wrapper on a clean surface, positioning it like a diamond with a corner facing you. Place about 2 tablespoons of the apple filling in the center. Fold the bottom corner over the filling, then fold in the sides, and roll tightly into a cylinder. Use the beaten egg to seal the edges securely. Repeat with the remaining wrappers and filling.
3. Fry the Rolls: Heat vegetable oil in a deep skillet or pot over medium-high heat until it reaches 350°F (175°C). Fry the rolls in batches for 3-4 minutes per side, or until they are golden brown and crispy. Carefully remove the rolls from the oil and let them drain on paper towels to absorb any excess oil.
4. Serve: Let the rolls cool slightly before serving. For an added touch of sweetness, sprinkle powdered sugar over the top. Serve warm and enjoy the delightful contrast between the crispy exterior and the sweet, spiced apple filling.

These Crispy Apple Pie Rolls are sure to be a hit, offering a delicious twist on the classic apple pie. Perfect for sharing with family or friends, or as a treat for yourself. Don’t forget to subscribe for more delicious recipes like this one!