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Creamy Broccoli and Chicken Pasta Bake






Creamy Broccoli and Chicken Pasta Bake


Creamy Broccoli and Chicken Pasta Bake

Indulge in the rich flavors of this Creamy Broccoli and Chicken Pasta Bake, a comforting dish that combines tender pasta, succulent chicken, and vibrant broccoli in a luscious cheese sauce. Perfect for family dinners or potlucks, this recipe is both easy to prepare and satisfying.

Ingredients

  • 8 oz (about 2 cups) pasta (penne or rotini recommended)
  • 2 cups cooked chicken, shredded or diced
  • 2 cups broccoli florets (fresh or frozen)
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup shredded cheddar cheese (plus extra for topping)
  • ½ cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • ½ teaspoon red pepper flakes (optional)
  • Fresh parsley, chopped (for garnish)

Preparation

  1. Preheat the Oven: Begin by preheating your oven to 375°F (190°C).
  2. Cook the Pasta: In a large pot, prepare the pasta according to the package instructions until it reaches al dente. Drain and set aside.
  3. Prepare the Broccoli: If using fresh broccoli, steam or blanch it for about 2-3 minutes until tender. For frozen broccoli, simply thaw and drain.
  4. Make the Creamy Sauce:
    • In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for approximately 1 minute until fragrant.
    • Stir in the heavy cream, chicken broth, Italian seasoning, salt, pepper, and red pepper flakes (if desired). Bring the mixture to a gentle simmer.
    • Incorporate the cooked chicken and broccoli, mixing well.
    • Gradually add the cheddar and Parmesan cheese, stirring until melted and fully combined.
  5. Combine Pasta and Sauce: In a large mixing bowl, combine the cooked pasta with the creamy chicken and broccoli mixture, ensuring the pasta is evenly coated.
  6. Assemble the Bake: Transfer the pasta mixture into a greased 9×13 inch baking dish. Top with additional cheddar cheese.
  7. Bake: Place in the preheated oven and bake for about 25-30 minutes, or until the dish is bubbly and the top is golden.
  8. Garnish and Serve: Once baked, remove from the oven and allow to cool slightly. Garnish with freshly chopped parsley and serve warm.

Enjoy Your Meal!

This Creamy Broccoli and Chicken Pasta Bake is a delightful dish that your family will love. Enjoy the harmonious blend of flavors and textures!


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