🍒🔥 Cranberry Hot Pepper Jelly Cream Cheese Cups

Sweet, spicy, creamy, and perfect for quick appetizers!

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup cranberry hot pepper jelly
• 12 mini phyllo cups
• 1/4 cup chopped chives
• 1/4 tsp garlic powder
• Salt & pepper to taste

Instructions

1. Preheat oven to 350°F (180°C).
2. Mix cream cheese, garlic powder, salt, and pepper.
3. Spoon the mixture into mini phyllo cups.
4. Add a small dollop of cranberry hot pepper jelly on top.
5. Bake for 5–7 minutes until warm.
6. Garnish with chives and serve.