Introduction

If you’re a fan of Starbucks® Lemon Bread, you’re in for a treat! This homemade version is a perfect copycat recipe that brings the tangy, moist, and sweet flavors you love straight to your kitchen. It’s ideal for breakfast, dessert, or a snack with your favorite coffee or tea.

History

Lemon bread has been a favorite in bakeries for decades, often associated with its refreshing citrus flavor and moist texture. Starbucks® popularized this treat by offering their famous Lemon Loaf Cake, which quickly became a customer favorite worldwide.

Benefits

Homemade lemon bread is free from preservatives and artificial additives, making it a healthier alternative. The fresh lemon juice provides vitamin C, and the rich texture satisfies cravings without being overly indulgent.

Ingredients

• 1 (18.25 ounce) package yellow cake mix
• 1 (4.3 ounce) package non-instant lemon pudding mix
• 1/2 cup vegetable oil
• 4 large eggs
• 8 ounces sour cream
• 1/2 cup milk
• 6 tablespoons freshly squeezed lemon juice
• Icing:
• 2 1/2 cups confectioners’ sugar
• 3 tablespoons freshly squeezed lemon juice, or more to taste

Instructions

Follow these steps to create the perfect lemon bread:

1. Preheat oven to 350°F (175°C). Grease 2 loaf pans.
2. In a large bowl, combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons of lemon juice.
3. Beat the mixture using a stand mixer for 2 minutes until smooth.
4. Pour the batter evenly into the prepared loaf pans.
5. Bake in the preheated oven for about 50 minutes, or until a toothpick inserted into the center comes out clean.
6. Cool the loaves in the pans for 20 minutes before transferring to a wire rack to cool completely.
7. Whisk together confectioners’ sugar and 3 tablespoons of lemon juice to make the icing. Adjust the lemon juice for desired consistency.
8. Spoon the icing evenly over the cooled loaves and let set for 30 minutes before slicing.

Nutrition

Each slice (based on 12 servings per loaf) contains approximately:

• Calories: 320
• Fat: 12g
• Carbohydrates: 48g
• Protein: 4g
• Sugar: 30g

Lovers of Lemon Bread

This recipe is perfect for anyone who loves citrusy, sweet baked goods. Whether you’re a seasoned baker or just starting out, this recipe is simple and rewarding. It’s also a hit at gatherings, tea parties, or as a thoughtful homemade gift.

Conclusion

With its zesty lemon flavor, moist texture, and sweet icing, this Copycat Starbucks® Lemon Bread is sure to impress. Baking it at home allows you to enjoy this delightful treat anytime while saving money and adding a personal touch. Try it out today and share it with your loved ones!