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Cinnamon-Sugar Pizza Made with Crescent Rolls






Cinnamon-Sugar Pizza Made with Crescent Rolls


šŸ• Cinnamon-Sugar Pizza Made with Crescent Rolls šŸÆāœØ

Looking for a quick and delicious dessert? This Cinnamon-Sugar Pizza made with crescent roll dough is crispy, buttery, and topped with a sweet cinnamon-sugar blend, finished with a drizzle of creamy icing. Itā€™s the perfect treat for breakfast, dessert, or a sweet snack!

āœØ Why Youā€™ll Love This Recipe:

  • Easy to make with simple ingredients šŸž
  • Sweet, buttery, and full of cinnamon flavor šŸÆ
  • Perfect for kids and adults alike šŸ½

šŸ“ Ingredients:

  • 1 can (8 oz) refrigerated crescent roll dough
  • 2 tbsp unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1 tsp ground cinnamon
  • 1/4 cup powdered sugar
  • 1 tbsp milk (for icing)
  • 1/2 tsp vanilla extract (for icing)

šŸ‘Øā€šŸ³ Instructions:

  1. Preheat Oven: Preheat your oven to 375Ā°F (190Ā°C) and lightly grease a baking sheet or pizza pan.
  2. Roll Out the Dough: Unroll the crescent roll dough and press it onto the prepared baking sheet to form a large rectangle or circle. Pinch the seams together to create a smooth crust.
  3. Add the Cinnamon-Sugar Topping: Brush the melted butter evenly over the crescent roll dough. In a small bowl, mix together the granulated sugar and cinnamon, then sprinkle the mixture generously over the buttered dough.
  4. Bake the Pizza: Bake the cinnamon-sugar pizza for 10-12 minutes, or until the crust is golden brown and crispy.
  5. Make the Icing: While the pizza is baking, whisk together the powdered sugar, milk, and vanilla extract in a small bowl until smooth and creamy.
  6. Drizzle and Serve: Once the pizza is out of the oven, drizzle the icing over the top in zigzag patterns or swirl designs. Let it cool slightly before slicing and serving.

šŸ“œ History of Cinnamon-Sugar Pizza:

Cinnamon desserts have been loved for centuries, dating back to ancient times when cinnamon was considered a rare and valuable spice. This modern twist combines the flavors of classic cinnamon rolls with a fun and easy pizza-style preparation.

šŸ’Ŗ Health Benefits:

  • Cinnamon: A natural antioxidant that supports digestion and regulates blood sugar.
  • Butter: Adds richness and provides essential fats for energy.
  • Milk & Vanilla: Contribute to a creamy, smooth icing with a hint of natural sweetness.

šŸ½ Formation & Serving Suggestions:

This dessert pizza is best served warm and pairs wonderfully with vanilla ice cream, a hot cup of coffee, or a glass of milk. Slice it into squares or wedges and enjoy with family and friends!

šŸ„° Who Loves This Recipe?

Sweet lovers, cinnamon roll fans, and anyone who enjoys easy homemade desserts will adore this cinnamon-sugar pizza. Itā€™s perfect for family gatherings, parties, or as a quick weekend treat!

šŸ”¢ Nutrition Facts (Per Serving Approximate):

  • Calories: 210 kcal
  • Carbohydrates: 28g
  • Protein: 3g
  • Fat: 9g
  • Sugar: 12g

šŸ Conclusion:

This Cinnamon-Sugar Pizza is an easy, fun, and delicious way to enjoy the warm flavors of cinnamon and sugar in a crispy, flaky crust. Whether you’re making it for dessert or a sweet snack, this recipe is sure to be a favorite. Try it today and enjoy a bite of cinnamon-sugar heaven! šŸ•āœØ


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