Introduction

Chicken Fajita Casserole is a delicious and comforting dish that combines the bold flavors of fajitas with the ease of a casserole. This recipe is perfect for busy weeknights or when you want to impress your family and friends with a flavorful yet simple meal.

Ingredients

• 4 cups shredded cooked chicken (about 2 large breasts)
• 2 cups instant rice
• 1 (10.5-ounce) can cream of chicken soup
• 1 cup sour cream
• 1 cup frozen diced onion and bell pepper blend
• 1 (10-ounce) can diced tomatoes with chilies (like Rotel), undrained
• 1½ cups chicken broth
• 1 (1.12-ounce) packet fajita seasoning
• 1 (8-ounce) package shredded Mexican blend cheese (about 2 cups)

Instructions

1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
2. In a large mixing bowl, combine the shredded chicken, instant rice, cream of chicken soup, sour cream, onion and bell pepper blend, tomatoes with chilies (including juice), chicken broth, and fajita seasoning. Stir until well combined.
3. Pour the mixture into the prepared baking dish, spreading it out evenly.
4. Top with shredded Mexican blend cheese.
5. Cover with aluminum foil and bake for 30 minutes.
6. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
7. Let it cool slightly before serving.

History

Fajitas originated in the 1930s in Texas, inspired by Mexican cuisine. The term “fajita” refers to grilled meat served with tortillas and toppings. This casserole adaptation combines those classic flavors into an easy-to-make dish that has become a favorite in American kitchens.

Benefits

Chicken Fajita Casserole is rich in protein, vitamins, and minerals, making it a nutritious option. The combination of vegetables, chicken, and cheese provides essential nutrients while being a comforting and satisfying meal.

Formation

The dish is made by layering ingredients like shredded chicken, rice, and vegetables, which are mixed with a flavorful fajita seasoning. Topped with cheese and baked to perfection, the result is a hearty casserole.

Conclusion

Chicken Fajita Casserole is a crowd-pleasing recipe that combines the best elements of fajitas and casseroles. Easy to prepare and packed with flavor, it’s an excellent choice for any occasion.

Lovers

This dish is loved by families and individuals who enjoy the bold, spicy flavors of Tex-Mex cuisine. It’s especially appealing to those looking for a quick and hearty meal option.

Nutrition

Approximate nutrition per serving:

• Calories: 350
• Protein: 25g
• Carbohydrates: 20g
• Fat: 18g
• Fiber: 2g