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Chicken Cordon Bleu Casserole

🍗 Chicken Cordon Bleu Casserole 🧀🥓
Creamy, cheesy, and loaded with tender chicken, ham, and Swiss cheese, topped with a golden crunchy breadcrumb layer.
Comfort food at its finest! 😍
✨ Ingredients:
- 3 cups cooked chicken, shredded 🍗
- 8 slices ham, chopped 🥓
- 1 cup Swiss cheese, shredded 🧀
- 1 cup cream of chicken soup 🥄
- 1/2 cup milk 🥛
- 1 tsp Dijon mustard
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 1 cup breadcrumbs
- 2 tbsp butter, melted 🧈
- Fresh parsley, chopped (for garnish) 🌿
🥘 Directions:
- Preheat oven to 350°F (175°C).
- Mix chicken, ham, and Swiss cheese in a large bowl.
- Whisk soup, milk, mustard, garlic powder, onion powder, and pepper. Pour over chicken mix.
- Spread mixture into a greased 9×13″ baking dish.
- Mix breadcrumbs with melted butter, sprinkle over the top.
- Bake 30–35 minutes until bubbly and golden brown.
- Garnish with parsley and serve warm. 🌿



