Cheesy Garlic Bread Toasts 🧄🧀
“I’ve made this dozens of times and the family cannot get enough!
The sauce is incredible — I sometimes double it!
Truly easy enough for any cook to tackle and absolutely delicious.” 💛
Prep: 10 mins
Cook: 10 mins
Total: 20 mins
Serves: 4–6 slices
Ingredients
- 1 loaf French bread or 6 thick slices of crusty bread 🍞
- ½ cup (115 g) unsalted butter, softened 🧈
- 3 cloves garlic, minced 🧄
- 1 cup (100 g) shredded mozzarella cheese 🧀
- ½ cup (50 g) shredded cheddar or parmesan (optional)
- 2 tbsp mayonnaise (for creamier texture)
- 1 tbsp chopped parsley 🌿
- Salt and pepper to taste
Instructions
- Preheat oven: to 400°F (200°C). Line a baking sheet with parchment paper.
- Make garlic butter: In a small bowl, mix butter, minced garlic, mayonnaise, salt, and pepper until smooth.
- Assemble: Spread the garlic butter mixture evenly over each bread slice. Top with mozzarella and cheddar (if using).
- Bake: Place slices on the baking sheet and bake 8–10 minutes until cheese is melted and bubbly.
- Broil (optional): Broil for 1–2 minutes for a golden, slightly crisp top.
- Finish: Sprinkle with chopped parsley and serve hot. Perfect with pasta, soup, or as a snack! 😋
Tip 💡: For extra flavor, add a sprinkle of Italian seasoning or chili flakes before baking.
Want it even cheesier? Add a layer of cream cheese under the butter mix!
Want it even cheesier? Add a layer of cream cheese under the butter mix!
