Baked Crab Legs in Garlic Butter Sauce

Indulge in the exquisite taste of King Crab Legs with Garlic Butter, a delightful seafood dish that can be effortlessly prepared with just a handful of ingredients. This recipe for baked crab legs is not only quick but also versatile, as the crab legs can be steamed, baked, or grilled. Whether you serve it as an appetizer or a main course, this dish promises to satisfy your seafood cravings in mere minutes.

A family favorite, we often prepare this dish during crab season. The baked crab legs in butter sauce yield incredibly tender and juicy meat that’s hard to resist.

Crab legs are a popular choice in many restaurants, but you can easily recreate this restaurant-quality dish in the comfort of your home. If you’re a seafood lover, this crab legs recipe is a must-try. With minimal ingredients and straightforward preparation, you’ll find it easy to whip up this culinary delight.

Ingredients

• 1 lb (453.59g) King crab legs
• 4 tablespoons (56g) unsalted butter, melted
• 3 cloves garlic, minced (approximately 1 tablespoon)
• 1-2 teaspoons (4g-8g) Creole seasoning
• ½ tablespoon (7.5ml) lemon juice
• 1 tablespoon (3g) chopped chives or parsley
• Lemon wedges for serving

Preparation

1. Preheat your oven to 375°F (190°C).
2. When ready to cook, cut the crab legs in half to expose the tender flesh. It’s best to use kitchen shears or scissors for this task.
3. Arrange the crab legs in an oven-safe pan or on a baking sheet.
4. In a small bowl, combine the melted butter, minced garlic, and Creole seasoning. Microwave the mixture for about one minute.
5. Remove from the microwave and stir in the lemon juice. Mix well.
6. Brush the crab legs generously with the butter mixture, reserving any excess for serving.
7. Place the crab legs in the preheated oven for about 5 minutes, or until thoroughly heated.
8. Sprinkle with chopped parsley or chives before serving.

Serve immediately with the remaining butter sauce and lemon wedges for an added burst of flavor. Enjoy this delectable seafood dish that brings the essence of the ocean to your dining table!