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Cheesy Beef Pasta Bake

Cheesy Beef Pasta Bake

Reindeer’s Favorite Cheesy Beef Pasta Bake

A rich, cheesy, and comforting baked pasta dish that the whole family will love.

Ingredients

  • 2 cups cooked elbow macaroni
  • 1 lb (450g) ground beef
  • 1 cup marinara sauce
  • 2 cups shredded cheddar cheese
  • 1/2 cup milk
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 180°C (350°F).
  2. Cook the ground beef in a pan until browned. Drain excess fat.
  3. Add marinara sauce to the beef and mix well.
  4. In a baking dish, combine cooked macaroni and beef mixture.
  5. Pour milk over the mixture and stir slightly.
  6. Top with shredded cheddar cheese.
  7. Bake for 20–25 minutes until cheese is melted and bubbly.

Serving Tip

Let it rest for 5 minutes before serving for the best texture.

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