Sweet & Spicy Slow Cooker Chicken

Pour this one simple mixture over raw chicken breasts, set it, and forget it.
The result? Tender, juicy chicken packed with sweet and spicy flavor every single time.

Ingredients

• 4 boneless, skinless chicken breasts
• 1/2 cup honey
• 1/2 cup soy sauce
• 1/4 cup ketchup
• 2 cloves garlic, minced
• 1 tablespoon chili flakes (adjust to taste)
• 1 tablespoon cornstarch (optional, for thickening)
• Sesame seeds & green onions for garnish

Instructions

1. Place chicken breasts in the slow cooker.
2. In a bowl, whisk honey, soy sauce, ketchup, garlic, and chili flakes.
3. Pour mixture evenly over chicken.
4. Cook on LOW for 4–6 hours or HIGH for 2–3 hours.
5. Optional: Remove chicken and whisk cornstarch into sauce, cook 10 minutes to thicken.
6. Slice or shred chicken and spoon sauce over top.
7. Garnish with sesame seeds and green onions.

Total Time: 4–6 hours

Servings: 4