🍲 Creamy Alfredo Lasagna Soup

All the flavors of classic lasagna transformed into a rich, creamy,
comforting soup with an irresistible Alfredo twist.

Ingredients

• 1 lb ground Italian sausage
• 1 onion, diced
• 3 cloves garlic, minced
• 4 cups chicken broth
• 2 cups heavy cream
• 8 lasagna noodles, broken into pieces
• 1 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 1 tsp Italian seasoning
• ½ tsp black pepper
• Salt to taste
• Fresh parsley (optional, for garnish)

Instructions

1. In a large pot over medium heat, brown the Italian sausage.
2. Add diced onion and cook until softened.
3. Stir in garlic and cook for 30 seconds.
4. Pour in chicken broth and bring to a gentle boil.
5. Add lasagna noodle pieces and cook until tender.
6. Reduce heat and stir in heavy cream.
7. Add Parmesan, mozzarella, Italian seasoning, salt, and pepper.
8. Simmer for 5–7 minutes until thick and creamy.
9. Garnish with parsley and serve hot.