Orange Loaf Cake Recipe
Introduction
Orange Loaf Cake is a delightful blend of citrus and sweetness, combining the tangy flavor of oranges with the rich taste of butter and chocolate chips. This recipe is perfect for any occasion, whether it’s a cozy afternoon tea or a festive gathering.
Ingredients
- 166 grams of cubed eggs (room temperature)
- 40 grams of candied orange slices
- 140 grams of butter
- 80 grams of granulated sugar
- 30 grams of chocolate chips
- 95 grams of cake flour
- 3.5 grams of baking powder
- The juice of freshly squeezed oranges
Remarks about Baking Flour
Unlike self-rising flour, the cake flour used in this recipe has a lower protein concentration of around 8%, which ensures a light and tender texture for the loaf cake.
Get Ready
Preheat your oven to 329Ā°F (165Ā°C). Prepare your ingredients and follow these simple steps to create a delicious Orange Loaf Cake.
Instructions
- Combine the sugar and butter in a bowl and beat with a hand mixer until creamy.
- Gradually add the eggs while beating vigorously after each addition.
- Mix in the cake flour and baking powder until fully incorporated.
- Fold in the candied orange slices and chocolate chips, ensuring even distribution.
- Line a loaf pan with parchment paper or butter to prevent sticking, then pour in the batter and level it out.
- Bake for 40 minutes or until a toothpick inserted into the center comes out clean.
- Brush the cake with freshly squeezed orange juice immediately after removing it from the oven.
- Let the cake cool completely, then refrigerate overnight for the best flavor and texture.
History
Loaf cakes have been a beloved dessert for centuries, originating in Europe. The addition of oranges and candied fruits became popular in the Mediterranean, celebrating the region’s abundant citrus harvests.
Benefits
- Rich in Vitamin C from the oranges, supporting immune health.
- Contains antioxidants from dark chocolate chips.
- Provides a comforting and satisfying treat for special occasions or everyday indulgence.
Formation
The batter is carefully prepared by creaming butter and sugar, folding in dry and wet ingredients, and ensuring the candied orange slices and chocolate chips are evenly distributed for consistent flavor in every bite.
Conclusion
This Orange Loaf Cake is a symphony of citrus and sweetness, making it a versatile dessert for any gathering. Enjoy it with your favorite hot beverage for a cozy treat!
Lovers
This cake is adored by citrus lovers, dessert enthusiasts, and anyone who appreciates the harmony of chocolate and orange flavors. It’s a perfect recipe to share with friends and family!
Nutrition
While exact values may vary, one serving of this cake provides a balance of carbohydrates, fats, and a small amount of protein. The Vitamin C from oranges and antioxidants from chocolate make it a slightly healthier dessert choice.