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Creamy Dessert to Make in 5 Minutes






Creamy Dessert to Make in 5 Minutes


Indulge in a Creamy Dessert Ready in Just 5 Minutes

Experience a delectable treat with this creamy dessert that requires only 5 minutes of preparation. When you crave something sweet and satisfying, this quick and elegant option is the ideal choice.

Elevate any meal into a gourmet experience with this luscious milk-based dessert. Its rich, velvety texture and delicate flavor make it the perfect ending to a memorable dinner or a delightful snack.

Ingredients:

  • 707 ml of milk
  • 50 grams of sugar substitute (or 100 grams of sugar, based on preference)
  • 30 grams of cornstarch
  • 10 grams of vanilla sugar
  • 3 egg yolks
  • Zucchini powder (optional, to taste)
  • Powdered cinnamon (for dusting)

Preparation Steps:

  1. Prepare the Milk: Heat the milk with lemon zest in a saucepan over medium heat, being careful not to let it boil.
  2. Mix Egg Yolks: In a separate bowl, whisk together the sugar, vanilla sugar, and egg yolks until smooth. Incorporate the cornstarch into this mixture.
  3. Combine Ingredients: Remove the lemon zest from the heated milk. Gradually whisk in the egg yolk mixture, continuing to cook over medium heat until the mixture thickens into a creamy consistency.
  4. Chill the Dessert: Allow the cream to cool completely, then transfer it to a glass dish. Refrigerate for about an hour.
  5. Final Touch: Once chilled, dust the dessert with powdered cinnamon before serving.

Recipe Overview:

  • Preparation Time: 5 minutes
  • Cooking Time: 10 minutes
  • Refrigeration Time: 1 hour
  • Total Time: 1 hour and 15 minutes

Tips and Variations:

  • Adjust sweetness with either sugar or a sweetener to your preference.
  • Enhance flavor by adding orange peel or vanilla essence.
  • For added elegance, garnish with whipped cream or fresh fruit.

This sophisticated and easy-to-make dessert is sure to impress with its exceptional taste and simplicity. Give it a try and indulge in its irresistible charm!


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