How to Elevate Your Grilled Cheese to Gourmet Levels
Grilled cheese sandwiches are a timeless classic and remarkably easy to prepare. The traditional method involves simply pairing bread with cheese and cooking the sandwich on a skillet. While this basic approach works well for a quick meal, there’s a game-changing trick that can elevate your grilled cheese from ordinary to extraordinary.
According to The Beating Hearth and Pure Wow, replacing butter with mayonnaise on the exterior of the bread is the secret to achieving the perfect grilled cheese. Using a nonstick pan over low heat, spread an even layer of mayonnaise on both slices of bread. Once the bread turns golden brown, carefully flip the sandwich and cook the other side to the same level of perfection.
Why Mayonnaise Makes All the Difference
You might be skeptical about how mayonnaise could improve your grilled cheese, but the benefits are clear. First, mayonnaise is much easier to spread than butter, which helps to prevent softer breads from tearing during preparation. Additionally, mayonnaise has a higher smoke point than butter, meaning it won’t burn as quickly. The egg and oil base in mayonnaise also creates a beautifully browned crust and imparts a rich, creamy flavor that butter simply can’t match.
Once you try this simple yet effective technique, your family will fall in love with your grilled cheese sandwiches all over again!
