Introduction
Macaroni Cheeseburger Soup is a delicious, hearty, and easy-to-make dish that combines the comforting flavors of a cheeseburger with the warmth of a creamy soup. This recipe requires only four ingredients and is perfect for busy weeknights when you need a quick yet satisfying meal.
Ingredients
- 1 lb. ground beef
- 2 cups beef broth
- 1 cup shredded cheddar cheese
- 1 cup milk
Instructions
1. Cook the Ground Beef:
In a large pot over medium heat, cook the ground beef until browned. Drain excess fat.
2. Add the Beef Broth:
Pour in the beef broth and bring it to a boil.
3. Cook the Macaroni:
Stir in the macaroni and cook for 7-8 minutes, or until tender.
4. Add Cheese and Milk:
Reduce the heat to low and stir in the milk and shredded cheddar cheese. Stir continuously until the cheese melts and the soup becomes creamy.
5. Season and Serve:
Season with salt and pepper to taste. Serve hot and enjoy!
History
The concept of combining pasta and cheese dates back to the 14th century, while the cheeseburger became popular in the early 20th century. This soup is a modern fusion of these two beloved dishes.
Benefits
- Rich in protein and calcium from beef and cheese.
- Provides warmth and comfort, making it ideal for cold days.
- Quick and easy to prepare with minimal ingredients.
Formation
This soup forms a thick, creamy texture due to the combination of cheese and milk. The macaroni absorbs the broth, making it flavorful and soft.
Conclusion
4-Ingredient One-Pot Macaroni Cheeseburger Soup is a fantastic, effortless dish that satisfies cravings while keeping preparation time minimal. It’s a perfect meal for families looking for a warm and delicious option.
Lovers
This dish is loved by both kids and adults due to its cheesy and beefy flavors. It’s a favorite comfort food for those who enjoy hearty and creamy meals.
Methods
This soup can be made on the stovetop, in a slow cooker, or even in an Instant Pot for added convenience.
Nutrition
Each serving (approximate values):
- Calories: 400
- Protein: 25g
- Fat: 20g
- Carbohydrates: 30g
