3-Ingredient Butter Cookies

Introduction

Butter cookies are a timeless treat loved by people of all ages. Their rich buttery flavor and melt-in-your-mouth texture make them an irresistible snack or dessert. This recipe requires only three simple ingredients, making it both quick and budget-friendly for any occasion.

Ingredients

• 1 cup butter (softened and slightly melted)
• 1 cup powdered sugar
• 2 cups all-purpose flour

Instructions

1. Preheat oven to 350°F. Line 2 large baking sheets with silicone baking mats or parchment paper.
2. In a large mixing bowl, cream the butter and sugar at the highest speed for about 5 minutes until light and fluffy. The mixture should turn from yellow to white and resemble whipped cream.
3. Gradually add the flour and mix at low speed until incorporated, then increase the speed. The dough will be crumbly at first but should form a thick, soft dough.
4. Add the dough to a piping bag fitted with a large open star tip (1/2 inch opening). Pipe swirls or designs of your choice onto the baking sheets, spacing them 1 inch apart.
5. Chill the piped dough in the refrigerator for 30 minutes to prevent spreading during baking.
6. Bake cookies one tray at a time for 15-20 minutes or until the edges and surface are lightly browned. Cool completely on the baking sheet before storing.

History

Butter cookies originated in Denmark and are a staple in Scandinavian baking traditions. They have since become a global favorite, often associated with festive occasions like Christmas. Their simplicity and rich flavor have made them a popular choice for decades.

Benefits

These cookies are not only delicious but also easy to make, requiring minimal ingredients and effort. They are perfect for quick snacks, gift-giving, or pairing with a warm beverage. The buttery richness provides a satisfying treat with a delightful texture.

Formation

The dough for butter cookies is versatile and can be shaped into various forms such as swirls, rounds, or festive designs. Chilling the dough ensures that the cookies retain their shape during baking.

Conclusion

3-Ingredient Butter Cookies are the perfect blend of simplicity and indulgence. With their rich buttery taste and crisp texture, these cookies are sure to become a household favorite. Enjoy them with family and friends or as a solo treat.

Lovers

Butter cookies are beloved by people worldwide, from children to adults. They hold a special place during festive seasons and are often shared as gifts or served at gatherings. Their universal appeal lies in their classic taste and elegant presentation.

Nutrition

Each cookie (based on the recipe) provides approximately:

• Calories: 100-120
• Fat: 6-7g
• Carbohydrates: 10-12g
• Protein: 1-2g
• Sugar: 4-5g

Note: Values may vary depending on portion size and specific ingredients used.